O'Malley and I have both just been diagnosed with celiac disease. This means we have a gluten intolerance and can't eat wheat, rye, oats, or barley. I'm going to have to make some changes in the way I feed the kids, and I'd like some parental help-
Please don't send your kids with food. I've got plenty of stuff here for them to eat, so please make them keep their crackers in the car. I'll be glad to start making gluten-free cakes for birthdays so we don't have to worry about making a mess. It's just much easier all the way around if we stay gf. O'Malley is too little to understand a mixed kitchen.
I'll be doing way more cooking from scratch, and things will be a little different while I experiment with recipes. There are still lots of things we can eat though.